Camel Neck Pumpkin

The Camel Neck Pumpkin is orange, swollen from the bottom with a long neck. It can be stored in a cool, dry place after harvesting for up to one month or more. Easy to cook, it is used in making kibbeh and soups.

• Color: Brown with hints of orange and olive; yellow interior
• Average Diameter: 50-70 cm
• Length: 50-80 cm
• Average Weight: 25-35 kg
• Germination Period: 8-10 days
• Harvest Time: 60 days after planting
• Spacing: 50 cm between plants
• Planting Season: Spring and summer, extends approximately two meters, preferably planted on field sides