9azam Pepper – Plant

0.17 $ per item

Planting Instructions:

Days to Harvest: 60–70 days from transplant
Sunlight: 8–12 hours per day
Ideal Temperature: 21–35°C
Plant Spacing: 35–45 cm
Watering: Keep soil moist but not soggy
Fertilizer: Use compost or organic mix every 2–3 weeks

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Bring a touch of Lebanese tradition to your garden or balcony with the 9azam Pepper seedling — a small but fiery heirloom pepper, native to Lebanon and full of rich, spicy flavor. Known for its bold heat and versatile use, 9azam is cherished in local cuisine.

The pods grow to about 3–4 cm, ripening from green to a vibrant red. Perfect for making homemade pepper jam, pickling, or enjoying raw with a spicy crunch, this variety is a must-have for any kitchen garden.

Perfect For:

  • Pickling for a tangy, spicy addition to meals
  • Eating raw in salads or as a garnish
  • Preparing traditional Lebanese dishes like meze and salads
  • Anyone who enjoys a mild to medium heat pepper with rich cultural significance
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